This clear oil is void of the yellow pigment and natural fragrance found in the Golden Grade, as they have been removed in a natural process using diatomaceous earth.
as.The demand for colorless jojoba oil comes in the wake of white creams, in which the special and inherent properties of the jojoba remain intact, yet do not influence the color or fragrance of the resulting cosmetic.
SPECIFICATION
INCI Name: Simmondsia Chinensis Seed Oil
Commercial Name: Colorless Jojoba Oil
Description: Liquid Virgin Oily Wax, Obtained from Natural Jojoba Seeds.
Production Method: Cold Press.
Appearance: Colorless Clear Oil, Odorless
CERTIFICATE OF ANALYSIS
Melting point | 9° C |
SpecificGravity at 25°C (gr/ml) | 0.863-0.873 |
Refractive index (40°C) | 1.450-1.470 |
**Unsaponifiable Matter | 45 - 55% |
**Iodine value (g/100g) | 80 -92 |
**Acid value (mg KOH/g) | Max.:1 |
**Saponification value (mg KOH/gr oil) | 85 - 98 |
**Moisture (Karl Fischer) W.T.% | Max.: 0.1% |
**Peroxide value ( meq./kg) | Max.: 2 |
**Bacteria total plate count | Max.: 50 |
Color lovibond 51/4 | Max.:Y-3.0 , R-1.0 |
Color gardner | Max. :1 |
Gardner | 1 |
Please note: Analysis marked ** are made periodically by Independent ISO/IEC
certified laboratory, from samples taken from each batch being processed.
Calibration standards used are maintained in accordance with ISO/IEC Guide 17025 (1999)
and are traceable to National and International Standards.